Delicious food options to accompany your favorite Augusta Vin wines
Members enjoy a little extra— ask your server about Clubhouse-only offerings.
Fresh diced tomatoes, mozzarella, and basil, marinated in olive oil and balsamic vinegar,
served on toast points with balsamic drizzle.
$14
Mediterranean Style hummus, topped with our house-made olive tapenade, served with fresh cucumber,
carrots, celery, bell peppers, and crackers.
$18
Three jumbo-sized meatballs, topped with our very own Estate Cabernet Sauvignon marinara sauce &
shaved parmesan cheese. Served with warm toast.
$16
Our house made olive mix with a spanish twist, four pieces of double glaucster and warm toast points make up the
perfect trifecta!
$14
A selection of fine artisanal cheeses paired with crisp crackers, offering a classic and savory complement to our wines.
$25
A delightful mix of artisanal cheeses, cured meats, seasonal fruits, and accompaniments like olives and crackers-perfectly paired with our wines for a flavorful experience.
$49
Crisp romaine, parmesan, croutons, and creamy Caesar dressing, topped with a hint of lemon zest and cracked black pepper. Add grilled chicken – $6
$12/$18
Bacon with a sweet fig jam, creamy brie, sliced pear & mixed greens served on a warm croissant.
$16
Turkey, roasted red peppers, melted provolone cheese and baby spinach, topped with pesto mayo on a croissant.
$16
Shaved Prime Rib stacked and topped with horseradish aioli, crispy onions & provolone cheese on a brioche bun.
$18
Rich, house-made truffles crafted with premium Valrhona dark chocolate for a smooth, decadent treat. Single serving/Half Dozen
$3.50/$18
Ask your server for details
$12
NO SPLIT CHECKS
Consuming raw or under-cooked meat, poultry, seafood, shellfish, or egg may increase the rise of foodborne illness.
Our kitchen uses tree nuts and gluten products. Gluten free options are available. Please ask your server for details.
